Check whether UK meat products may have been religiously slaughtered. Search FSA establishment codes, scan barcodes, and find verified safe places near you.
Three ways to check your meat β from the supermarket shelf to your kitchen table.
Find the oval health mark stamp on your packaging. Enter the code above for an instant risk assessment from 5,000+ FSA establishments.
Use the app to scan product barcodes. We look up the product and automatically extract establishment codes β no typing needed.
Browse a community-built map of restaurants, butchers, and farm shops known to use non-religious slaughter. Add places and help others.
Users verify and enrich every establishment β stunning method, slaughter line type, throughput size. Crowdsourced intelligence at scale.
Submit codes from Scotland, Northern Ireland, and the EU. Community-verified entries display the same detailed result view as FSA establishments.
Contribute to the community and earn badges β First Check, Safe Spotter, Watchdog, and more. Appear on the leaderboard of UK top checkers.
There is no legal requirement for slaughterhouses to declare their slaughter method. Our assessments combine FSA data, certification bodies, and community intelligence.
Name, certification, or community reports strongly suggest halal or kosher slaughter. Includes HMC and HFA certified establishments.
A registered slaughterhouse with no religious certification found. Slaughterhouses can perform religious slaughter without public disclosure.
A cutting or processing facility rather than a slaughterhouse. Religious slaughter is unlikely but cannot be fully ruled out at these sites.
Insufficient data to assess. The code may be from Scotland, Northern Ireland, or the EU β submit it to help the community.
The free app gives you barcode scanning, a live map of safe places, community reporting, leaderboards, and badges β everything you need in the aisle.